Monday 11 December 2017

UPDATE: NIPOFERD TROPISYMPOSIUM 2017 — 18TH PRESENTATION


18th Presentation — Prof. C. C. Ogbu
NUTRITIONAL VALUE AND HEALTH BENEFITS OF BIOACTIVE MOLECULES DERIVED FROM PALM KERNEL CAKE.





Conclusion:

The present review focuses on current knowledge understanding of the nutritional and potential health benefits of bioactive molecules derivable from palm kernel cake.

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